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Dinner - Chicken Stew (reservations available)

About this event

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Herb-grilled chicken thighs served with a hearty roasted Delicata squash and white bean stew, layered with tender vegetables, kale, and fragrant herbs. Tofu vegetarian option available. Just $28. Reservations are recommended. 

Hamburgers will also be available for $15. Small and large salads for $6 and $12, add chicken for $4.

Members, their guests, and reciprocals are welcome. Members may make reservations for themselves and their guests on this page. Reciprocal members can reserve by voicemail (360-378-3434), or email (manager@sjiyc.com).


Early reservations are encouraged to ensure availability of the Chef’s special entree. Late reservations and Walk-ins may be placed on a waiting list, and may not receive the special entree, however hamburgers and entree salads are always available.

Date and Time

Friday, September 11, 2026, 5:00 PM until 9:00 PM

Location

Clubhouse
USA

Event Contact(s)

Michael D Soltman

Category

Dinner with Reservations

Registration Info

Registration is recommended
Registration modifications are permitted
Registration cancellations will be accepted